I make a LOT of sourdough pancakes, but every once in a while John wants a simple (last minute) "late night breakfast". This recipe is perfect for that; it makes 4 super moist, super tender, super fluffy pancakes. They really "hit the spot"!!!!!
1 cup flour
1 1/2 tablespoons sugar
2 teaspoons baking powder (yes, TWO teaspoons)
1/4 teaspoon baking soda (do not leave out!!)
1/2 teaspoon salt
2 tablespoons vegetable oil
3/4 cup milk
1/2 teaspoon vanilla
Whisk together (a submersion blender works the best) but, whatever you use...it HAS to mix the heck out of these wet ingredients.