6 MICROWAVE COOKIES

When I first found this fun little recipe, I had doubts about its success. However, because it was one of those "I seriously need chocolate" days, I gave it a try. Boy, I'm glad I did because they are VERY tasty!!

This recipe only makes 6 small cookies, which is PERFECT better for my perpetual diet. Because they are baked in the microwave, don't expect the same crispy cookie you would get out of a standard oven, but the taste is very much the same.

1 tablespoon butter (melted)
2 tablespoons brown sugar
1/4 teaspoon vanilla
pinch salt
1 egg yolk
1/4 cup all-purpose flour
2 tablespoons chocolate chips 

Mix everything together and roll into 1" balls, then flatten them a little and put them on an UN-greased microwave safe plate. They don't spread much (when they cook) so just put them an inch or so apart.

Microwave on high for 45-55 seconds (my microwave takes 50 seconds).

Now is the hardest part of this recipe......let the cookies cool for a couple of minutes before you eat them, because they are SUPER hot and will burn your tongue (ask me how I know that).

NOTE: Do not be tempted to add any baking soda to this recipe.

ENJOY!!!