Sunday, November 14, 2010

PEANUT BUTTER BON BON's

Today is our 40th Wedding Anniversary, where have all the years gone? We are celebrating quietly at home, with shrimp cocktail, filet mignon, cherry pie and these little peanut butter beauties!!


They are very easy to make and totally addicting. The filling was adapted from a recipe called Buckeye's, but I changed it a little bit...made them much smaller and completely covered them with chocolate, then decorated with a little white drizzle. These will be wonderful for any holiday gathering.
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1½ cups creamy peanut butter
½ cup butter (room temperature)
1 teaspoon vanilla extract
4 cups powdered sugar (sifted into a cup)

6 ounces semi-sweet chocolate chips
2 tablespoons shortening
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Mix the peanut butter, butter, vanilla and powdered sugar with a stand mixer (or your hands) until you get a smooth dough (to measure sugar, sift it into a measuring cup and level it off with a straight edge).
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Shape the dough into 1" balls and set them on a wax paper lined cookie sheet and put them in the freezer for about an hour.
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In a double boiler, melt shortening and chocolate together over barely simmering heat. Remove balls from freezer (just about a dozen at a time) & poke a tooth pick into the top of a chilled dough ball (to use as a handle) and dip into chocolate, then sit on a wax paper lined tray & put in fridge (leave the toothpick in the candy until it's chilled again, it is easier to remove that way). Continue until all of the candies are coated (makes about 50 depending on how large you make them.

The chocolate will set (be dry to the touch) after about 10 minutes in the fridge. Remove from fridge, take out the toothpick and cover up the little toothpick hole with more chocolate. You can cover the little hole with chocolate or white chocolate.

These need to be kept in the fridge until you are ready to serve them. I dare you to eat just one!!

17 comments:

noemptychairs said...

Congratulations! Your meal sounds like a delicious way to celebrate. Kelly

Cristine said...

Happy anniversary!!!

Anncoo said...

Happy 40th Wedding Anniversary ;))

Peggy Clyde. said...

Happy anniversary. These little peanut butter treats sound very good. Thanks.

Lara said...

Happy Anniversary! What a wonderful milestone!

Sonya said...

Happy Anniversary!! these look soooo delicious!

Erin O. said...

Yum! Those look sooo good! Happy Anniversary!

Nancy said...

What a wonderful menu for such a lovely occasion! Congratulations, Coleen and hubby!

Monica H said...

Congratulations Coleen and Mr. Coleen!

Today is my aunt's 1 year anniversary...only 39 more to go :-)

That meal sounds worthy if celebrations. They're beautiful too!

teresa said...

happy 40th! these look awesome, i can't wait to try them!!

elizabeth said...

Happy 40th Anniversary, Coleen and hub!!

Debbie said...

Happy Anniversary Coleen and no way could I eat just one! You are right - these would be really great for the holidays!

Leslie said...

Happy Happy anniversary! 40 years? Wow..that is amazing!

UrMomCooks said...

Congrats on 40 years!!! (haven't had a buckeye in ages - luv your adaptation!)

Krista said...

Happy Anniversary! Sounds like a lovely dinner and these bon bons look delicious!

Shelby said...

Congrats on your 40 years and I hope you have many more!

charlotte mgcc said...

Wow 40 years, that sure is testament of commitment and loyalty. Congratulations! Wishing you God's blessing and many more healthy happy years together.